et Bon Appétit!
After a most restful evening morning begins with a sumptuous Vermont gourmet style breakfast prepared and served by Ginette or Norm at individual linen covered tables.
Breakfast features Vermont farm fresh products, seasonal fresh fruit, flavored yogurt, choice of chilled fruit juice, delicious homemade fresh baked muffins or sweet breads accompaniments include Cabot butter, locally produced jams and jellies.
Rosebelle's signature breakfast specialty "Crunchy Orange French Toast" is complemented with cascading warm pure Vermont maple syrup, grilled sausages attractively arranged and garnished.
On consecutive mornings guests are served Inns carte du jour signature omelet complemented with appropriate accompaniments.
Breakfast is only complete after multiple servings of delicate and aromatic fresh brewed Vermont Roasters coffee, favorite flavored or regular tea.